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Planning and Food Security

A crop diversification project in Zambia

A crop diversification project in Zambia. Plan International photo

Food security is an issue that is rapidly rising up the international agenda.

As a recent paper produced by the Commonwealth Association of Planners explains, the global consensus is that population and food prices are increasing, while access to food is decreasing.

Last August the RTPI released a policy statement on Planning for Food, and then took a leading role in an on-line discussion of the topic on World Town Planning Day last November.

The American Planning Association has also issued policy guidance on “Community and Regional Food Planning” ,and as my blog last week showed, food was a key concern of “tweeters” at last month’s APA annual conference.   So should food security become a key consideration in the practice of planning across the globe? Continue reading

Planning in the USA – tweet for nicer, greener suburbs

The American Planning Association annual conference in Boston provided a fascinating insight into the concerns and perspectives of US planners. The angle that particularly caught my attention was the blitz of presentations and activities about how planners and developers can use social media and new information technology in their work. Whether you want to tweet, trip or ClickFix, or just browse in the urban interactive studio, the APA was the place to be. Or not to be, maybe that was the question, for you didn’t need to be in Boston to be connected to this virtual planners’ world. Continue reading